I came up with dip trying to figure out a parsley dressing I had tasted years ago, I tried with mayo and many other things , I just could not get it. but in the process I discovered this one.
This is so delicious and versatile, I use it as a dip, salad dressing or to enhance many foods, specially soups.
Basic mix is
Aprox 1 cup of almonds
soaked overnight or at least a half hour
in good drinking water.
Lemon or Lime use one or 2 depending on how much juice I get , I taste as I go
1/2 cup or so of Extra Virgin Olive Oil, use the best you can.
optional
Garlic I use 2 - 3 cloves
Into the blender for about a minute add more olive oil or ever a little water if too thick.
To that add a bunch of Parsley, Mint, Cilantro or Basil For a party I even make it with beets another one with carrots, they look and taste amazing! will update with images on my next get together.Sunspire 33586 Organic Dark Chocolate AlmondsFrontier Natural Products Co-op 214699 BumbleBar Organic Sesame Bars Chai with Almonds 12 1.4 oz. bars per boxAlmond PasteCandy House White Jordan Almonds - Reception AccessoriesCandy House Pastel Jordan Almonds - Reception AccessoriesBobs Red Mill 24852 Almond Meal Flour Gluten Free
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